$6.20
Melted jack & cheddar cheese, grilled peppers, chilis, onions, rice, Salsa Baja?, sour cream and your choice of charbroiled steak, charbroiled chicken or savory pork carnitas
Melted jack & cheddar cheese, grilled peppers, chilis, onions, rice, Salsa Baja?, sour cream and your choice of charbroiled steak, charbroiled chicken or savory pork carnitas
Tomatoes, lettuce, pepper rings, cucumbers, red onions, swiss cheese and honey dijon mustard
homemade corn chips topped with chihuahua and cheddar cheese, served with tomatoes, black olives, chili and sour cream.
provolone, turkey, lettuce, tomato, onion, salt, pepper and oregano.
no rice, spicy tuna, seaweed, scallion wrapped in paper-thin cucumber, crabmeat, ponzu sauce
crisp iceberg, Romaine and spring mix, with grated cheddar cheese, bacon, vine-ripened tomatoes, diced egg and croutons - with a choice of diced chicken, grilled beef patty, grilled bison patty, cedar plank salmon or grilled shrimp
w. rice platain & corn cake / con arroz. frijoles, maduro
Three patties topped with salami, provolone, lettuce, tomato, onion and Italian dressing all on a deluxe steak roll.
Northern Michigan inspired salad of mixed greens, dried cherries, grilled chicken. goat cheese and pecans topped with cherry red wine vinaigrette
premium ham & hard salami or oven roasted turkey breast muffaletta with provolone and homemade olive mix, grilled to perfection, served with chips or baked lay's and pickle.
homemade chicken salad, Italian dressing, provolone, lettuce and tomato, served on a sourdough baguette
slow roasted, sliced and shredded by hand, spicy bbq, topped with coleslaw, salt creek garlic fries
grilled beef topped with a teriyaki sauce, sesame seeds, served with steamed seasonal vegetables
a hearty combination of select seafood, red onions, tomato & green leaf lettuce w/ a spicy lime dressing
tender cut of juicy file of chicken breast marinated in our special sauce served with a charbroiled tomato and california pepper
top quality, thick kobe steak burger served on sesame seed bun, with lettuce plus tomatoes. optional: cheese, pickles, mayo, ketchup, mustard. served with fries
our smoked sausage with chopped green onion, diced red bell pepper and seasoned country-fried potatoes scrambled with two eggs and then covered with our special Creole sauce and shredded cheese
fresh tossed greens with turkey, ham, cheddar cheese, fresh tomatoes, hard-boiled eggs and garlic croutons.
roma tomatoes, garlic and olive oil tossed with angel hair pasta, basil and parmesan cheese
talk about tasty! we use lean roast beef, fresh lettuce, red ripe tomato, sweet onion and our secret horsey sauce, delicious!
Explore the API
= Perfect First Date
= Healthy & Delicious Meals
= Best Carryout Ever
= Great Meal in a New Town
= Cook Your Favorite Restaurant MealWe built Food Genius to solve two problems. First, nearly every food discovery app or website suggests a restaurant, not a dish. Even worse, restaurant review websites are becoming less and less useful over time; nearly all user generated ratings descend into 3-star averages and text reviews lack context. Secondly, the food industry lacks quality data. Consumers spend more than $600b/year dining out, but there is virtually no longitudinal data on their behavior.
Learn more about the team behind Food Genius on LinkedIn. Food Genius is a part of the Excelerate Labs class of 2011 and is currently a “Startup in Residence” at IDEO's Chicago studio.Food Genius is on a mission to help everyone love what they eat. For the food industry, our data is the perfect platform for understanding consumer personas and their habits, finding inspiration for new products, crafting a marketing strategy, and projecting demand. Our first data products are slated for release in early April 2012. If you'd like more information, please contact us.